Transporting Your Cakes towards the Final Party Location

Transporting you cake, especially an extended distance, can be a challenge. When you follow certain suggestions, it may be assured that the cake will get there at its destination in perfect condition. To begin with be sure to have your cake on the strong base. Many cake decorators are using the English Style Cake Drums to lay their cakes on. Cake Drums are foil covered ½" thick boards that add stylishness to the ultimate product. They can be found in Gold, Silver, and White. English style cake drums can be purchased in stores that sell cake decorating supplies.
Cakes on pillars should be transported unassembled. Toppers, candles, and ornaments shouldn't be transported on the cake. The cake needs to be positioned in a clean covered box that is sized to the base. Bakery Crafts carries such boxes and can be purchased at cake decorating supply stores. A correctly sized box will prevent the cake from shifting within the box and perhaps crushing the cake sides. If you discover the box is too big, remove the cake, situate pieces of masking tape, sticky surface out, and attach to the interior bottom of the box. Position the cake foundation on the top of the tape. The tape will hold the foundation it is in place within the box.
Put the cake on carpet foam or even a non-skid mat on the floor of the car. Keep the box flat and do not place it on the car seat. You don't want it to drop any distance at all. The cake can also be placed for transportation in the automobile trunk assuming that the weather conditions is cool enough. Explore the internet for cake decorating ideas which are made for easy cake transportation.
Drive cautiously. To remove the cake, cut out the edges of the box. Many cake decorators will carry along a patch up kit, for example extra tips, pastry bags, extra icing, a spatula, and flowers in case you have to repair any damage caused during delivery to the final destination.
Certain situations will effect the cakes look when delivering so take safeguards. Sunlight will alter icing colors consequently keep the cake stored in a enclosed box. Humidity can soften royal icing and gumpaste decorations. If you reside in a climate with high humidity pay attention to this. The cake should then be transported in air-conditioning. Heat, not surprisingly, seriously isn't your cake's friend! It can melt icing and cause decorations to wilt. So, keep your cake as cool as achievable. By adding a few teaspoons of Meringue Powder, the cakes buttercream icing is going to be stabilized. Finally, avoid using foil or plastic wrap to cover a decorated cake because these materials can stick to the icing and crush delicate decorations.
For added information on the storage, transportation, and handling of you cake, please visit our large oasis online Edible Image and Rolled Fondant store. We are always happy to assist because we love cake too!

For added information about the storage, transportation, and handling of you cake, please visit our huge oasis online Edible Image and Rolled Fondant store. We will always be happy to assist because we love cake too!

Article Source: http://www.thearticleinsiders.com